Lobio

Lobio is a cherished Georgian dish known for its comforting, rich flavors. This bean stew features tender red kidney beans simmered with onions, garlic, and a blend of aromatic spices including coriander and fenugreek. Fresh herbs like cilantro and parsley add a vibrant touch, making Lobio a flavorful and satisfying meal. The absence of tomatoes allows the natural richness of the beans and spices to shine through, offering a pure taste of Georgian home cooking. Perfect when paired with fresh bread or cornbread, Lobio is a nourishing option that captures the essence of traditional Georgian cuisine.