Kubdari

Kubdari is a traditional Georgian dish hailing from the mountainous region of Svaneti. This hearty, savory bread is filled with a flavorful mix of spiced meat, usually beef and pork, seasoned with a blend of garlic, onions, and herbs like cumin, coriander, and fenugreek. The filling is encased in soft, freshly baked dough, creating a satisfying combination of tender, juicy meat and a golden, crispy crust. Kubdari’s rich flavors are perfect for those looking for a warm, comforting meal that showcases the rustic, bold tastes of Georgian cuisine. Enjoy it fresh out of the oven for a truly authentic experience.