Penovani

Penovani Khachapuri offers a deliciously flaky take on Georgia’s famous cheese bread. Instead of the traditional dough, this version uses puff pastry, creating light, crisp layers that envelop a savory filling of melted Sulguni and Imeruli cheeses. Baked to golden perfection, Penovani Khachapuri is a delightful blend of textures — crispy on the outside and creamy, cheesy on the inside. It’s perfect as a snack, appetizer, or even a light meal. Whether you’re new to Georgian cuisine or looking for something different, this puff pastry version of khachapuri is sure to satisfy with its rich flavor and delicate crunch.